Weeks of alternative American steaks started at four Gosht chain restaurants in Tashkent, Uzbekistan

Alternative American Steak Weeks will be held from September 6 through September 20 at four Gosht chain restaurants in Tashkent, Uzbekistan.

The brand chef of the restaurant chain Muzaffar Mirzakarimov has developed a new menu, which includes Butcher steak, Flank, Top Blade, Denver and Chuck Roll steaks. In order for Uzbekistan residents and guests of the country’s capital to feel the juiciness, flavor and eating qualities of these various but fantastic steaks, they can taste 3 steaks from the menu for the price of 2 steaks during the promo Weeks.

GŌSHT has prepared videos from the chefs of all four restaurants, as well as Instagram posts, flyers with detailed information about alternative steaks, a kaleidoscope of steak and sides colors and patterns, and stories from bloggers in Uzbek, Russian and English on the LED screens of the restaurants.

Restaurant addresses:

  • GŌSHT Boulevard, Ukchi street, 3, Tashkent

  • GŌSHT WEST, Shakhrisabz street, 5a Tashkent
  • GŌSHT Steakhouse, Mirabad street, 21/1Tashkent
  • GŌSHT Baroque, Niyazbek street 29/5 Tashken

Source: USMEF

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