Beef Exports Lowest Since Mid-2020

USDA has released red meat export data for September, which was delayed due to the recent government shutdown. As compiled by the U.S. Meat Export Federation (USMEF), September data showed a fairly steady performance for U.S. pork exports, matching year-ago value while down slightly in volume. But September beef exports were the lowest in more than five years, with shipments to China effectively halted and exports to other Asian markets also trending lower year-over-year.

USMEF President and CEO Dan Halstrom said. “The situation is obviously much more challenging on the beef side, primarily due to the ongoing impasse with the Chinese government, which continues to ignore its commitments under the U.S.-China Phase One Agreement. U.S. industry losses continue to mount as a result of this lockout, and relief simply cannot come soon enough.”

September beef exports were just 80,835 mt, down 22% from a year ago and the lowest since June 2020. Export value was $660.9 million, also down 22% and the lowest since February 2021. Even when excluding China, beef export volume fell 11% year-over-year, due in part to lower production.

January-September beef exports totaled 856,023 mt, down 11% from a year ago (and down 4% when excluding China). Export value was down 10% to $7.03 billion.

Source: USMEF