Workshop on American beef at "Passage Gartenberg" restaurant , January 15, Ivano-Frankivsk

A workshop on American beef will be held on January 15 at the restaurant "Passage Gartenberg".
Theme: "Alternative and premium cuts in innovative cutting for HoReCa segment players".


The brand-chef «Mirotel Resort & Spa» Alexey Dudarenko will hold this Master class.