American beef tasting at WorldFood Kazakhstan, November 1-3, 2017
1-3 ноября 2017 USMEF приняла участие в 20-ой Центрально-Азиатской Международной выставке «WorldFood Kazakhstan», которая прошла…
Festival of street food, Kiev, November 4-5, 2017
The American Meat Export Federation (USMEF) took part in the last year's Street Food Festival, which was held at the "Art…
November 9-10, 2017/ “Forech” & Restaurant Prodexpo 2017 Shows/ Kyiv Expo Plaza
Международный экспофорум ресторанно-отельного бизнеса и клининга FORECH прошел в Выставочном центре «КиевЭкспоПлаза», ул.…
CHEF Battle - BBQ 2017
USMEF supported as a partner a culinary cup tournament at third annual Chef Battle BBQ 2017 that was held outdoor the shopping…
Beef Market Trend Sep-Oct 2017
September 29, 2017/Educational Seminar On The Us Beef Secondary Cuts For Hri/ Argentine Grill Restaurant, Kharkov, Ukraine
Educational seminar and practical workshop on the US Beef secondary cuts for HRI of the South – Eastern regions of Ukraine was…
Jay McCarthy workshop on September 11, 2017 at the restaurant Myaso (Meat)
The second, final, meeting of the famous Texas chef Jay McCarthy with Kazakh chefs was held on September 11 in Astana. The event…
Jay McCarthy workshop on September 8, 2017 at the restaurant Villa dei Fiori, Almaty
Within the workshop the participants got acquainted with such cuts as Top Blade, Short Plate, Short Ribs, Cullotte, Brisket,…
Workshop on American marble beef in Kazakhstan, September, 2017
Workshop in Almaty will be held on Friday, September 8, 2017 at the restaurant "Villa dei Fiori", 140A Al-Farabi Avenue,…
Beef Market Trend Jul-Aug 2017
USMEF Analytical Department has released a statistical survey on the Beef Market Trend in July-August 2017